About - RICCUP
At RICCUP, we're a family-owned Korean restaurant dedicated to serving the Winter Park community with love and care. Our passion for traditional Korean flavors and warm hospitality sets us apart from the rest. We're committed to crafting every dish with the highest quality ingredients and care, ensuring that our customers taste the difference. We're proud to be a part of this vibrant community, and we strive to make every guest feel at home. Our cozy restaurant is the perfect spot to relax and enjoy a delicious meal with friends and family. With a 4.5-star rating from our valued customers, we're confident that you'll love our food and service. We look forward to serving you and making your dining experience truly special. Give us a call at (407) 637-2208 or visit us today!
Amenities and More
Offerings
- Alcohol
- Beer
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Atmosphere
- Casual
- Trendy
Top Reviews
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Really enjoyed the food! It's all bowls. I picked the bulgogi with glass noodles on white rice with a poached egg, pickled radishes, and beet salad served with bimimbap sauce. I highly recommend this! A bit pricey ($18) but fresh and delicious!
Simple and austere seating and parking lot but they have little custom rice, salad, or noodle bowls where you can mix-and-match proteins, and toppings and a sauce. Think of it as the Korean version of Chipotle. Glass noodles and the marinated mushrooms were good; kimchi and bulgogi I've had better, more flavorful. Limited menu means they have a straightforward build for you.
We came here because of the positive celiac safe ratings and we’re not disappointed! The outside is very deceiving because it is small and not fancy but inside is quaint and minimalist but cute. They serve only bowls but the options are extensive. They are very well versed in food allergies and sensitivities, which was a relief as we have a family member with celiac disease and unable to eat dairy and soy as well. The cashier checked with the chef several times to ensure the ingredients met their restrictions and assured us that all precautions would be used to avoid cross contamination (separate prep area, glove change, etc). The portions were huge and they were delicious! The Korean fried chicken was good but very sweet, so be aware of that. The beef was so good! Cooked perfectly and very flavorful! Beware that parking is very challenging as they share a tiny lot with a cross fit and other businesses. We got lucky to get the only handicapped spot for my mom otherwise there was no parking. Definitely recommend to come here and we’ll be back to try more options!